Standard precautions: what is meant and what is not

E.T. Curran^*
*NHS National Services Scotland, Health Protection Scotland, UK
Journal of Hospital Infection (2015) 90, 10-11
No abstract.
サマリー原文（英語）はこちら
監訳者コメント：
英国ではカルバペネム分解酵素産生菌の感染対策にからみ、標準予防策とは何かの記載について、WHO と CDC、スコットランド地方の保健当局ならびに英国のエビデンスに基づく感染予防ガイドライン（epic3 プロジェクト）との間で食い違いがあり混乱を招いていると指摘、概念の統一性と今後の進歩に期待を寄せている。

Examining the epidemiology and microbiology of Clostridium difficile carriage in elderly patients and residents of a healthcare facility in southern Ontario, Canada

Evaluation of 15-second alcohol-based hand rub efficacy: a multi-laboratory study using a modified EN 1500 protocol

K-M. Roesch*, J. Gebel, A. Bolten, M. Cavalleri, B. Christiansen, F. Droop, B. Eilts, M. Exner, H. Gabriel, C. Hildebrandt, T. Koburger-Janssen, K. Konrat, C.S. Lee, J. Lenz, H. Martiny, M. Meckel, N.T. Mutters, S. Pahl, L. Paßvogel, C. Schartner, F. Seyringer, K. Steinhauer, L.J. Vecchio, L. Vossebein, A. Wille, A. Kramer, M. Suchomel
*University Hospital Bonn, Germany

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