Standard precautions: what is meant and what is not

E.T. Curran^*
*NHS National Services Scotland, Health Protection Scotland, UK
Journal of Hospital Infection (2015) 90, 10-11
No abstract.
サマリー原文（英語）はこちら
監訳者コメント：
英国ではカルバペネム分解酵素産生菌の感染対策にからみ、標準予防策とは何かの記載について、WHO と CDC、スコットランド地方の保健当局ならびに英国のエビデンスに基づく感染予防ガイドライン（epic3 プロジェクト）との間で食い違いがあり混乱を招いていると指摘、概念の統一性と今後の進歩に期待を寄せている。

Diversity of non-tuberculous mycobacteria in heater-cooler devices: results from prospective surveillance
M.B. Kaelin^*, S.P. Kuster, B. Hasse, B. Schulthess, F. Imkamp, M. Halbe, P. Sander, H. Sax, P.W. Schreiber
^*University Hospital Zurich and University of Zurich, Switzerland
Journal of Hospital Infection (2020) 105, 480-485

Perils of the pneumatic tube: how clean are your pods?

Impact of infection with extended-spectrum β-lactamase-producing Escherichia coli or Klebsiella species on outcome and hospitalization costs

Chicken or egg? The role of dysbiosis in intestinal carriage of carbapenemase-producing Enterobacterales

M.J.S. Knudsen*, F.H. Jensen, I.M.C. Rubin, A.M. Petersen
*Copenhagen University Hospital — Amager and Hvidovre, Denmark

Journal of Hospital Infection (2025) 164, 64-71

Applying psychological frameworks of behaviour change to improve healthcare worker hand hygiene: a systematic review